CEPA Technical Intelligence Brief · Issue 002
Odour & Air-Emission Source Control
Meat, Poultry & Rendering Industry Edition
Technical intelligence on odour and air-emission source inventory, capture, treatment, monitoring, reliability and receptor context across slaughter, rendering and associated wastewater interfaces.
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CEPA Technical Intelligence Brief · Odour & Air-Emission Source Control
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CEPA. CEPA Technical Intelligence Brief — Meat, Poultry & Rendering Industry Edition — Issue 002: Odour & Air-Emission Source Control. Prepared by EterSolis Waste & Carbon Management. 4 October 2026. Document code CEPA-TIB-MEAT-002-20261004.